And The Winner is….

The Taste Your Future campaign has announced the winners of its bursary contest! Students from across Ontario submitted their ideas for a new food or beverage product, or for a process that could improve food Read More …

The Power Of Food Businesses To Do Good

One dark, damp evening just before Christmas, my partner and I turned up at a local supermarket. The Fresh Produce Manager, who was expecting us, proudly handed over thirteen crates of assorted produce and helped Read More …

Don’t Become a Food Scientist if You Don’t Like to Talk!

I think that one of the biggest misconceptions about scientists–including food scientists–is those that are on the research side of the industry don’t need or desire to develop good communication skills. This issue comes up Read More …

My Journey From Animal Science to Nutritional Science

Adults love asking children, “What do you want to be when you grow up?”. Up until my freshman year of college, my faithful response was, “A veterinarian!”. Despite my commitment to pursuing a career in Read More …