Students & Recent Grads, You REALLY Don’t Want To Miss This!

What are the most common questions you as a student or recent graduate have for people working in the Food Industry? Do you have specific questions depending on the job function? Are you planning to Read More …

Government Funding for Food Businesses: Part 1 – Understanding Grants and Loans

Accessing government funding programs can be intimidating for leaders in the food industry that are unfamiliar with the process. Understanding the types of funding available, how it’s distributed from the funding body to recipients, and Read More …

For Immediate Release! Exciting News in Food + Beverage

Guelph, ON – Today, Food and Beverage Ontario – the food and beverage processing sector’s leadership organization – announces an exciting partnership between Taste Your Future, an industry talent attraction program and FoodGrads, an initiative Read More …

Job Hopping is a Great Idea!

A decade of recruitment in the Food & Beverage industry qualifies me to say that if you have less than a year maybe two of employment at one company–employers see a red flag. Work experience and education Read More …

Innovating Food with Post-Secondary Institutions

Innovation is critical to the long-term success of food businesses. Whether it’s developing a new disease-resistant strain of crop, modifying product ingredients, or redesigning packaging, consistently innovating products or processes will help to remain competitive Read More …