How I Became A Campus Ambassador For The Food Industry!

Last Tuesday night, I attended the Food Science Club meeting at the University Guelph. As part of the Food Science Student council, I’m at every meeting anyway, but this night was a little more special. Read More …

Don’t Be Shy Grads!

Its never easy starting a new job.  When you’ve just graduated and started your first job, everything is new, you’re just beginning to learn the ropes.  There’s no ‘How To’ manual on your desk so Read More …

Move Over Celebrity Chefs, Like It Or Not, Food Grads Are The New Rock Stars!

If you have an interest in the Food & Beverage Industry (or Leonardo DiCaprio) you will know by now that he invested in Beyond Meat.  In case you didn’t know, they make burgers out of Read More …

My Ticket to The World

“If you live an ordinary life, you have ordinary stories. Live a life of adventure and you will have the most exciting stories.” Exotic places, journeys of discovery! These were just stories to a young Read More …

It’s Okay To Be Confused When You First Start College (Part 2)

Russ went to school to become a journalist but took a very different career path.  He shares an honest and detailed account of how his early experience–and a complete 180–lead to the career he was Read More …

It’s Okay To Be Confused When You First Start College

Russ went to school to become a journalist but took a very different career path.  He shares an honest and detailed account of how his early experience–and a complete 180–lead to the career he was Read More …

We’d Like Some Respect. No, In Fact We Demand It!

During a major holiday season, a local waitress in a busy restaurant gives up time with friends and family serving a lot of customers in a short amount of time. On that same holiday, a Read More …

Becoming a Food Scientist Surrounded by ‘Fake News’!

The topic of fake news has come up a lot in the media recently. While people tend to associate fake news with political topics, the spread of false information and lack of transparency also exists Read More …