Ep. 012 – On Being a Research Chef with Kimberly Schaub, Innovation Manager at Lundberg Family Farms

So last week, I interviewed Andrea, a Food Technologist working for Lundberg Family Farm, and today, I’m interviewing someone from there too – her boss, a Product Developer and Research Chef at Lundberg! What are the odds? And Read More …

Ep. 004 – Butter Makes Everything Better with Taryn Yee, Food Technologist from Safeway/Albertsons

This episode’s a funny one. Adam Yee interviews Food Technologist Taryn Yee (no relation!) from Albertsons/Safeway, reminisces on the good times they’ve had and gets (kind of) obsessed with Pad Thai. Read More …

Top 5 Food Trends from Google Food Trends Report

Pasta is in, bacon cup cakes are out. Forget Quinoa, and reach for the Pho. In January this year Google produced their Food Trends Report for 2016. The report identifies those North American consumer food trends that have experienced year on year growth, and those that haven’t done so well. It’s a fascinating read for foodies. Read More …