My Big Fat Food Media Diet

Adam Yee, host of My Food Job Rocks! podcast In my latest episode I talked to Rachel Cheatham, the CEO of FoodScape Group.  We talked about consuming media and I asked her the question: what’s your Read More …

Jumpstart Your Career in Food & Beverage

Food and Beverage Ontario (FBO), through the Taste Your Future Program, is engaging young people to think of the food and beverage processing sector as an exciting sector for employment. The bursary contest celebrates the Read More …

I’m graduating with BSc Nutrition & Dietetics, what are my options in the Food & Beverage Industry?

Hello Team FoodGrads! I’m currently at Brescia University College and will graduate with BSc Nutrition and Dietetics. Most of my peers are looking to pursue careers in the Healthcare Industry, I’m wondering with this degree Read More …

I’m taking Biology, what are my options in the Food Industry…..

Hey Team FoodGrads! I’m currently studying biology at Ryerson University. I’ve  wanted to go into food science but I am not able to attend any school’s offering the program. Is it still possible for me Read More …

Best Job Search Advice from FoodGrads

Happy New Year! Before we jump into 2017 with new posts, I wanted to highlight some important posts from last year–in case you didn’t catch them the first time around–here is the right advice to Read More …

Food Science Jobs in a Budding Industry

From whole foods to organic and gluten-free, consumer preference is forever evolving, catalysed by research in food science. Nowadays, one particular bioactive molecule is generating a lot of ‘buzz’. Read More …

Big Food: Bad Guys?

It’s time to stop blaming ‘Big Food’.  Continuing to blame the food companies for what we feed ourselves and consequent poor health is easy, but has the moment passed? Blaming ‘Big Food’ is not going Read More …