I Just Started My First Job in the Food Industry: Some Tips I Want to Share….

Hey FoodGrads! I’m sure many of you have wondered: What’s it like to graduate and get your first job? What do employers want and expect of me as a recent grad? What is it like Read More …

Six Sigma as a Stepping Stone in Your Career

Before we dive into why a career as a Six Sigma Black Belt is a great option for food grads with a few years of work experience, let’s talk about what Six Sigma is. A Read More …

Government Funding for Food Businesses: Developing Applications

Proper planning is critical to accessing Canadian government funding, allowing businesses to align their projects’ timelines with funding programs’ deadlines. A common challenge among business owners is the limited internal resources available to explore government funding Read More …

Hiring Students & Grads is BIG Business

Are you seeing a lot of requests from schools right now to create a relationship, so you are able to hire students and new grads for co-op, internships and entry level positions? Do you have Read More …