I Just Started My First Job in the Food Industry: Some Tips I Want to Share….

Hey FoodGrads! I’m sure many of you have wondered: What’s it like to graduate and get your first job? What do employers want and expect of me as a recent grad? What is it like Read More …

10 Steps: Crossing Over From Chef to Product Developer

Recently, a few chefs and cooks have asked me about getting into product development. They express exhaustion with the demands of the restaurants, from the hours standing at their stations to the number of missed Read More …

Clean Label Development: A Young Product Developer’s Take…

Both Jaime Reeves and Sherrill Cropper talk about Clean Label and Non-GMO and how it can difficult be to formulate and source ingredients. Dr. Reeves and Dr. Cropper also have Ph.D’s, which means that their Read More …